I48hours
Sourdough that gets its time
Our dough is proofed for at least 48 hours. That makes it airy, full of flavour and especially easy to digest.
More about sourdough
Pizzeria Napoletana
Neapolitan pizza, made with time.
Sourdough proofed for 48 hours, made with spelt or Caputo wheat and baked in our gas-fired stone oven at over 400 °C.
4.9 196 reviews on Google
400 °CGas stoneoven
Our craft
Great pizza takes time – and heat.
We take no shortcuts: no ready-made dough, nothing frozen, no compromises. Just flour, water, salt, sourdough – and a great deal of patience.
II400°Celsius
Gas-fired stone oven
Baked in a gas-fired stone oven: even heat, a crisp base and the typically airy, lightly charred crust – just like in Naples.
About the stone ovenIII2doughs
Spelt or wheat
The choice is yours: nutty spelt sourdough or classic sourdough made with Italian Caputo flour. Every pizza is available with either dough.
Why spelt?
From the menu
Our favourites
From the purist Margherita to the Falsche San Daniele with buffalo mozzarella – plus Viennese twists like the Pizza Vienna with horseradish.
La CartaPizze della casa
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Margherita
€11.90Tomato, mozzarella
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Diavolo
€14.90Tomato, mozzarella, spicy salami, olives, fresh basil
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Schwarzlackenau
€16.90Tomato, mozzarella, ham, bacon, salami, sweetcorn, fresh basil
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Falsche San Daniele
€21.90Mozzarella, cured ham, Grana, rocket, buffalo mozzarella, cherry tomatoes, fresh basil
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Vienna
€15.90Mozzarella, horseradish, ham, chives, fresh basil
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Lila Vegan
€16.90Cabbage sauce, vegan cheese, artichokes, capers, rocket, fresh basil
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Capricciosa
€15.90Ham, spicy salami, mushrooms, olives, tomato, mozzarella, fresh basil
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Pizza Trento
€14.90Truffle cream, porcini mushrooms, mozzarella, profumo di tartufo
Every pizza with your choice of spelt or wheat sourdough
Fresh. Local. Italian.
Neapolitan – with a Viennese heart
Our name comes from Floridsdorf: the Schwarze Lackenau is the neighbourhood around our original restaurant on Wolsteingasse. Since 2025 we have also been baking on Goldschlagstraße in Vienna’s 15th district.
Here, Neapolitan pizza tradition meets Viennese cosiness – whether on the terrace under string lights in Floridsdorf or at the wooden bar in the 15th district.
- 100% fresh ingredients – every pizza is topped and baked to order
- Plenty of vegan pizzas with vegan cheese
- Kids’ pizza & kids’ pasta for little ones
- Parties, groups, garden seating & terrace
Two locations · one oven promise
Our pizzerias in Vienna
In Vienna’s 15th district between Westbahnhof and Schmelz – and in Floridsdorf (21st district), with a terrace under string lights.
Vienna 15 · Rudolfsheim-Fünfhaus
Mon closed · Tue–Sat 15:00–23:00 · Sun 12:00–23:00
Schwarzlackenau Vienna 1150
Our restaurant on Goldschlagstraße – right in the heart of Rudolfsheim-Fünfhaus, cosy with a brick wall, a wooden bar and garden seating.
- Table reservations
- Pickup
- Pre-order by phone
- Celebrations & groups
- Garden seating
Vienna 21 · Floridsdorf
Mon closed · Tue–Sun 10:00–22:00
Schwarzlackenau Vienna 1210
Our original restaurant in the Schwarze Lackenau neighbourhood of Floridsdorf – with a terrace under string lights and pizza to take away.
- Table reservations
- Pickup
- Phone pre-orders
- Celebrations & groups
- Terrace
Google reviews · Vienna 15
4.9
196 reviews on Google
What our guests say
Reviews from Google · updated automatically
Table reservation
Book your table
Just give us a call – we will happily reserve a table for you. We are glad to host celebrations and larger groups, too.
Good to know
Frequently asked questions
How can I book a table?
The easiest way is to call the location directly: Vienna 15 on 0690 101 48 598, Vienna 21 on 0681 202 82 543. You will find all details on our book a table page.
What is the difference between spelt and wheat sourdough?
Our wheat sourdough made with Italian Caputo flour is the classic: extra airy, with a crisp, lightly charred crust. The spelt sourdough tastes a little nuttier, and many guests find it easier to digest. Both doughs are proofed for 48 hours – and every pizza is available with either.
Do you have vegan pizza?
Yes, quite a few: Vegana, Lila Vegan, Carciofi Vegan, Pesto Vegan, Agrigento Vegan and the Pizza Trento Vegan – all with vegan cheese. The Marinara is vegan by nature. Find out more on our vegan pizza in Vienna page.
Do you deliver?
No, we do not offer delivery. But you can pre-order your pizza by phone at either location and pick it up fresh from the oven – here’s how.
Can I host a birthday or company party with you?
With pleasure! Just give us a call – we will discuss requests such as a cake service, a high chair or allergies in person when you book.
What are your opening hours?
Vienna 15: Mon closed · Tue–Sat 15:00–23:00 · Sun 12:00–23:00
Vienna 21: Mon closed · Tue–Sun 10:00–22:00
Opening hours may differ on public holidays.